Norovirus is considered to be ∏£®the major cause of non-bacterial pathog₹≠€↔en outbreaks of acute gastroenteritis, often∏ causing vomiting, diarrhea and oth∏δπer symptoms, can be transmitted th₹rough a variety of wa±≠βys food, water and so on. Norovirus viru<☆s divided . 5 genome, wherein¶ G Ⅰ, G Ⅱ Norovirus is the most co™'> mmon worldwide genome, reported to hav©←e a global epidemic diffusion. Norovirus i'☆≥☆s mainly infected through the fe™ $cal-oral route. After infection ↓, humans and animals can ≥π secrete a large number of no ©✔rovirus particles. Innovirus has strong <εviability and infectivity in vitro. Norovirusσδφ can be infected in small ←©≤φdoses (<100 virus parΩ©ticles), and the population is generall₽φ∑'y susceptible to it. The clinica$λ→Ωl symptoms of the human body after being infe ♦•cted with Norovirus ar÷ε₩e mainly vomiting and diarrhea, an♣★☆βd it is difficult to distinguish the sympσ £toms of gastroenteritis caused by other pathogensδ&.
|
Sensitivity |
1.0x103copies/mL |
|
Linear range |
1.0x103copies/mL ~ 1.0x 109copies/mL |
|
Accuracy |
The detection result coincide ≥σnce rate is 100% |
|
Precision |
Coefficient of variation within a↓Ω₹nd between batches CV≤5% |
|
Specificity |
A specificity of 100% , with ₹±the wheel-like virus, S★γ∑apporo virus, enteric adenovirus virus, stellate virus, Salmon✘" ella, Shigella and other non-cross-reactive |
|
Anti-interference |
10% pus blood, 0.5% erythromycin suppos♦§itory, 0.5% anal Thai suppositorγβ€y, etc. did not significantlπ§y interfere with the test results |
Date:2020-03-26
Date:2020-03-30
Date:2020-03-17
Date:2020-03-11
Date:2020-03-03
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